• Entrees,  Food,  Smoker

    Smoked – Pulled Pork

    Pork shoulder is a very forgiving and cheap meat to start with if you are new to smoking. During a long cook it slowly transforms to an incredible tender feast for many people to enjoy.

  • Entrees,  Food,  Smoker,  Sous Vide

    Sous Vide & Smoked Beef Brisket

    My love for brisket has only recently come about. A local BBQ restaurant started to offer a full-cut brisket option so I decided to give it a try. It is so tender and juicy, reheats well and is probably my favorite smoked meat to date.