Appetizers & Sides,  Food

Sweet & Spicy Chicken Bacon Wraps


Another quick game night inspired appetizer, but we have also found that kids love it too!


  • 1 1/4 pounds boneless, skinless, chicken breasts (about 4 breasts)
  • 1 pound sliced bacon
  • 1/3 cup firmly packed brown sugar
  • 2 tablespoons chili powder


  1. Preheat oven to 350 degrees F.
  2. Cut chicken breasts into 1-inch cubes.
  3. Cut each bacon slice into thirds.
  4. Wrap each chicken cube with bacon and secure with a wooden pick.
  5. Stir together brown sugar and chili powder.
  6. Dredge wrapped chicken in mixture.
  7. Coat a rack and broiler pan with nonstick cooking spray.
  8. Place chicken wrap on rack in broiler pan.
  9. Bake 350 Degrees F for 30 to 35 minutes or until bacon is crisp.

Source: Paula Deen

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